Smile-gherita Pizza

Slow-fermented Neapolitan dough, tomato, mozzarella and basil, frozen at its peak. Three toppings and nowhere to hide — if you want to taste the dough, taste this one.

Bake the frozen pizza to order. Seven minutes is short enough that nobody is left waiting.

Two sizes

Mini — 8″ / 20 cm, cuts into four. A snack. Easy to carry, easy to split. Fits an ordinary toaster oven.

Regular — 11″ / 28 cm, cuts into six or eight. A meal for the middle of the table. Needs a large countertop oven or a range oven — measure your interior width before ordering a case.

Both sizes

• Bake: 230°C for 7–10 minutes, three minutes, from frozen — do not thaw
• Store: −18°C or below
• Shelf life: at least 7 months frozen
• Minimum order: none